US$ 1049.50
This highly desired cut of meat deserves top billing due to its full flavor and soft texture
Also called European bass
It's thicker and firmer than cod
firm and rich meat
Bronzini Quantities:Pack of 4 This highly desired cut ofBranzini is a mild white fish popular in Italian cuisine and usually roasted whole and served with lemon. Also called European bass, the fish has been showing up on menus around the country and world as chefs and diners enjoy branzini's sweet, flaky meat.
US$ 1049.50
US$ 1799.50
US$ 874.50
US$ 884.50
US$ 1148.50
US$ 1049.50
US$ 1198.50
US$ 100.00
US$ 1298.50
US$ 1049.50
US$ 1039.50
US$ 45.00