Perch: Soil / Land / Sea - A Cookbook - Justin Champagne-Lagarde, Mandel Hitzer wide mouth We recommend using our smoked

We recommend using our smoked salt right at the table

From the editors of Cook's Illustrated

and lush elegant tarts

baguettes and bagels alike-it holds it all

Perch: Soil / Land / Sea - A Cookbook - Justin Champagne-Lagarde, Mandel Hitzer wide mouth We recommend using our smokedA celebration of ethical dining, conscious sourcing, and sustainable preparation, Perch inspires readers to cook with intention, support local producers, and embrace a deep connection to community. Fine dining is meant to be an elevated culinary experience that emphasizes high quality ingredients, expert preparation, and artful presentation. Yet it can also serve as a powerful catalyst for change, supporting local artisans and driving social impact.