US$ 194.99
Kaesler’s Barbera takes inspiration from its home town appellation
Drink to 2028
SOIL : Mixture formation and Miocene alluvial
Companion 2019
Whistler Wines ‘Shiver’ Shiraz 2023 Size::12 Bottle Case Kaesler’s Barbera takes inspiration fromWinemaking Our Purple Hands crew hand pick the fruit into half tonne picking bins, then foot stomped the fruit to burst the berries and encourage the natural fermentation to commence. 15% of this wine was fermented as whole bunch in this way, with the balance fermented on skins for 14 days in open top fermenters. Basket pressed to French oak foudre & seasoned puncheons for 12 months, before bottling with no fining. The Wine Bursting with blackcurrant
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