Oklahoma Joe's® Carbon Steel Griddle / Pan (19in.) Tissue Tape Nitrogen (N) - 21%

Nitrogen (N) - 21%

How to use:

anti-UV outer layer shields the hose from sun damage

while the algae-resistant inner lining keeps it hygienic and fresh through daily use

Oklahoma Joe's® Carbon Steel Griddle / Pan (19in.) Tissue Tape Nitrogen (N) - 21%The Oklahoma Joe's Griddle is a lightweight, flat carbon steel pan that's easy to maneuver and heats quickly and evenly. The griddle's surface is ideal for making foods like bacon, pizza and fajitas on your smoker or grill. And it's versatile enough for cooking pancakes on the stove top or broiling steak in the oven. Extra large 19" diameter griddle to cook for a crowd Heavy duty 12 gauge carbon steel construction is more durable and lighter than cast