Grass Jelly Powder - Bag (2.2 lbs) Hibiscus Tea Zone “Vintage Blend” Black

Tea Zone “Vintage Blend” Black Tea Leaves contain all-natural ingredients with a hint of vanilla powder for some added sweetness

Make the switch to a more environmentally friendly restaurant supply with the Karat Earth Bagasse Flat Lid for 16-24 oz bagasse take out bowls

Vegetable Oil

but crystal boba is derived from konjac starch

Grass Jelly Powder - Bag (2.2 lbs) Hibiscus Tea Zone “Vintage Blend” BlackGrass jelly is made by boiling the aged and slightly oxidized stalks and leaves of Platostoma palustre (Mesona chinensis) for several hours with a little starch and then cooling the liquid, creating a jelly like consistency. The jelly is a translucent dark brown or black color. Tea Zone Grass Jelly Powder usually needs to cook with Tea Zone Grass Jelly to give a full body flavor. Tea Zone Grass Jelly Powder can be served cold or hot. The form of hot